M2 FIPDes (Food Innovation and Product Design)
… integrate and apply knowledge from different disciplines and cultural systems. - Undertake front-running applied projects in collaboration with industrial and academic … Delphine Huc-Mathis Gérard Cuvelier Giana Perré Stéphanie Passot. Objectifs pédagogiques visés : Contenu : This module …Published on: Fri 17/01/2020 - 11:40