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Co-founded in 2023 by a former student at AgroParisTech and two partners, with support from the Food'InnLab at AgroParisTech and ...

Agnès Desolneux is a mathematician, Director of Research at CNRS and guest lecturer at the Centre Borelli (Univ. Paris-Saclay/CNRS/ENS Paris-Saclay/Univ...

This article was originally published in L'Édition n°25.

Long misunderstood, then unfairly ignored, the sense of smell generated renewed public...

The issue 26 of the journal L'Édition is available online. In this brand new issue : reorientation, fermentation, design, dark...

Université Paris-Saclay and its DATAIA Institute have joined a consortium of French universities involving Mistral AI and ED Tech France...

This article was originally published in L'Édition n°24.

Every year, PhD candidates from Université Paris-Saclay take part in the “Ma...

To mark international Women’s Day, Université Paris-Saclay deploys, every year, a vast range of actions for its students, PhD candidates...

Julie Grollier is a physicist and CNRS director of research at the Albert Fert Laboratory (LAF - Univ. Paris-Saclay/National Centre...

This article was originally published in L'Édition n°25.

Citizen science has become a tool of choice for disseminating scientific knowledge...

This article was originally published in L'Édition n°25.

Sepsis (or septicaemia) is a disease resulting from a dysregulated immune system...