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This article was originally published in L'Édition n°26.

Fermented products such as cheese, bread and wine are the result of...

Protecting science and humanities, academic freedom and universities around the world, which all form the very foundation of democratic society.

Didier Boichard is an INRAE director of research in the Bovine Genetics and Genomics team of the Animal Genetics and...

Researchers at the Atmospheric Space Observations Laboratory (LATMOS - Univ. Paris-Saclay/National Centre for Scientific Research, CNRS/UVSQ/Sorbonne Univ.) reveal their discovery...

This article was originally published in L'Édition n°26.

Based on the Orsay campus, the Education Centre for Teaching Musicians (CFMI...

On 7 and 8 April 2025, Université Évry Paris-Saclay, an associate university of Université Paris-Saclay, will be hosting an original...

Université Paris-Saclay is extremely concerned, as are many other higher education institutions, about the recent decisions taken by the American...

From 10 to 14 February 2025, 45 students from member universities of the EUGLOH* European university alliance, including Université Paris-Saclay...

Christine Keribin is a mathematician, professor and member of the Orsay Mathematics Laboratory (LMO - Univ. Paris-Saclay/National Centre for Scientific...

This article was originally published in L'Édition n°26.

Whether it's artworks or cultural goods looted during wars or colonisation, questions...

This article was originally published in L'Édition n°25.

In early October 2024, a new Université Paris-Saclay alumni conference, Our inspiring...

From 30 November to 9 December 2024, a delegation from Université Paris-Saclay travelled to Brazil to strengthen the university’s existing...