Researcher portraits, Research
Claire Janoir: Defeating the virulence of the bacterium Clostridioides difficile
… at Université Paris-Saclay and manages a team which, in 2020, became part of the Institute for Food Microbiology for … laboratory. The story continues in Paris-Saclay In March 2020, Claire Janoir became deputy director of the Graduate … the graduation ceremony for students who graduated in 2019-2020. Special fun events (escape game on the theme of …
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