Research
3D printers in the kitchen
… 3D printers in the kitchen 3D printers in the kitchen Research Since it first became popular in the 2000s, 3D … foods would be compatible with such an approach. Their research, which has been carried out as part of the ID3AL … depends on the consistency of the dough. While other researchers are interested in mashed potato and surimi …Published on: Fri 22/10/2021 - 08:48