Innovation
Onima upcycles brewer's yeast onto our plates thanks to a debittering process
… (UN) in 2020: Onima proposes a more resilient production method by transforming brewer's yeast waste into new foodstuffs, thus valorising these residual products. Innovation A start-up co-founded in 2021 by two … skills, from biotechnology to business development and food science. "The team is extremely talented and its skills are …
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