Entrepreneurship, Innovation
Hugo Valentin, co-founder of the Briofood project, winner of the ‘Start-up for the world of tomorrow’ Prize
… Prize The Briofood project aims to feed the world without destroying our planet, using sustainable, nutritious and tasty ingredients like … reinventing the world of today and tomorrow. The prize is designed to reward a start-up developing an innovative …Published on: Wed 24/11/2021 - 16:16