Sciences pour l'Action et le Développement : Activités, Produits, Territoires (SADAPT)

Laboratory presentation

The Science for Action and Development Laboratory - Activities, products and work on complex research questions on the dynamics of socio-technical systems and socio-ecological systems linked to the transformation of worlds and agricultural and rural areas. This work is based on partnerships with the actors and organizations of the agricultural and territorial sectors and allows to produce scientific knowledge as well fundamental and applied on the environmental, sanitary or cultural imperatives weighing on the production and innovation in the agricultural sector.

The 20 latest publications

Title Authors Publication date Source
From regional to parcel scale: A high-resolution map of cover crops across Europe combining satellite data with statistical surveys Arthur Nicolaus Fendrich, Philippe Ciais 05/15/23 Science of the Total Environment
Handling ecosystem service trade-offs: the importance of the spatial scale at which no-loss constraints are posed Francesco Accatino 05/01/23 Landscape Ecology
Ideal-types of experimentation practices in agricultural Living Labs: Various appropriations of an open innovation model Mourad Hannachi, Marianne Cerf 05/01/23 Agricultural Systems
Life cycle assessment of eight urban farms and community gardens in France and California Erica Dorr, Benoit Gabrielle 05/01/23 Resources, Conservation and Recyclcing
Land cover changes with the development of anaerobic digestion for biogas production in France Jeanne Cadiou, Marco Carozzi, Philippe Martin 05/01/23 GCB Bioenergy
Strategies for future robust meat production and climate change mitigation under imported input constraints in Alentejo, Portugal Corentin Pinsard, Francesco Accatino 04/01/23 Agronomy for Sustainable Development
Exploring the inner workings of design-support experiments: Lessons from 11 multi-actor experimental networks for intercrop design Chloé Salembier 03/01/23 European Journal of Agronomy
A sustainability scoring system to assess food initiatives in city regions Agnès Fargue-Lelièvre, Vèronique Saint-Ges 03/01/23 Sustainable Production and Consumption
Stakeholder’s practices for the sustainability assessment of professional urban agriculture reveal numerous original criteria and indicators Paola Clerino, Agnès Fargue-Lelièvre, Jean Marc Meynard 02/01/23 Agronomy for Sustainable Development
Key research challenges to supporting farm transitions to agroecology in advanced economies. A review Lorène Prost, Marianne Cerf, Marianne Le Bail, Jean Marc Meynard, Chloé Salembier 02/01/23 Agronomy for Sustainable Development
Food production and resource use of urban farms and gardens: a five-country study Erica Dorr, Agnès Fargue-Lelièvre 02/01/23 Agronomy for Sustainable Development
Farming by the sea: A qualitative-quantitative approach to capture the specific traits of coastal farming in Brittany, France Marianne Cerf 02/01/23 Land Use Policy
Advancing AKIS with assemblage thinking Catherine Laurent 01/01/23 Journal of Rural Studies
A collaborative and multidisciplinary approach to knowledge-based rural development: 25 years of the PSDR program in France André Torre, Jiao Huang 01/01/23 Journal of Rural Studies
Metabolism of agri-food systems: Issues and diversity of approaches in the French research community Barbara Redlingshöfer 01/01/23 Cahiers/Agricultures
Sustainable system of systems at work: unravelling (some of) the complexity of farmers’ transition to sustainability Lorène Prost 01/01/23 Ergonomics
The Role of Gender Inequality in the Obesity Epidemic: A Case Study from India Pierre Levasseur 01/01/23 Journal of Development Studies
Addressing the impact of canine distemper spreading on an isolated tiger population in northeast Asia Francesco Accatino 01/01/23 Integrative Zoology
Geography of contestation: A study on the Yellow Vest movement and the rise of populism in France André Torre 01/01/23 Journal of Regional Science
Environmental assessment of contrasted French organic vegetable farms K. Morel 12/01/22 Acta Horticulturae

Number of publications of the laboratory by scientific field (2016-2021)

Every paper can be classified in one or more scientific fields. The figure below shows the lab's number of publications in each scientific field, according to the ASJC classification (Elsevier)