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Fermented products: the promise of healthier, more sustainable food?
… Fermented products: the promise of healthier, more sustainable food? Fermented products: the … L'Édition n°26 . Fermented products such as cheese, bread and wine are the result of centuries-old know-how that … imposed by the sector. However, over the past 15 years or so, professionals have observed a gradual decline …Published on: