Entrepreneurship, Innovation
Hugo Valentin, co-founder of the Briofood project, winner of the ‘Start-up for the world of tomorrow’ Prize
… Hugo Valentin, co-founder of the Briofood project, winner of the ‘Start-up for the … Prize The Briofood project aims to feed the world without destroying our planet, using sustainable, nutritious and … Prize (Start-up pour le Monde d’Après), awarded by the Université Paris-Saclay Foundation during its annual …Published on: Wed 24/11/2021 - 16:16